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Clinical and Biochemical Effects of a Defined Plant-Based Diet on Heart Disease

RECRUITINGN/ASponsored by Georgia State University
Actively Recruiting
PhaseN/A
SponsorGeorgia State University
Started2025-04-25
Est. completion2027-04-25
Eligibility
Age18 Years – 75 Years
Healthy vol.Accepted
Locations1 site
View on ClinicalTrials.gov →

NCT06994624

Summary

A plant-based diet will be utilized in the treatment of coronary artery disease.

Eligibility

Age: 18 Years – 75 YearsHealthy volunteers accepted
Inclusion Criteria:

* Diagnosis with coronary artery disease (based on current EKG or prior diagnosis)
* New patient

Exclusion Criteria:

* Current tobacco use

  -\>2 glasses of wine for woman, \>1 glass for men
* Current cancer diagnosis
* An ongoing clinically defined infection
* eGFR \< 30
* Pregnancy
* Lactation
* Prior hospitalization within past 6 months
* Unstable angina
* Heart catheterization within past 6 months
* Cardiac perfusion study past 6 months
* Have not been on any form of a plant-based diet previously

Conditions2

Coronary Artery DiseaseHeart Disease

Locations1 site

Montgomery Heart & Wellness Center
Houston, Texas, 77025
Manuel Hinojo281-914-5341mhinojo@montgomeryheart.com

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Trial data from ClinicalTrials.gov. Trial status and eligibility can change — verify directly with the study contact or on ClinicalTrials.gov.

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