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Evaluation of Dietary Knowledge and the Habit of Using the Mediterranean Diet in Patients With Diabetes
RECRUITINGSponsored by Casa di Cura Dott. Pederzoli
Actively Recruiting
SponsorCasa di Cura Dott. Pederzoli
Started2025-05-22
Est. completion2026-05-19
Eligibility
Age18 Years – 80 Years
Healthy vol.Accepted
View on ClinicalTrials.gov →
NCT07431359
Summary
The main aim of this study is to evaluate nutritional knowledge and adherence to the Mediterranean diet through the administration of questionnaires in patients with type 2 Diabetes Mellitus belonging to Outpatient Diabetology Service of the Hospital.
Eligibility
Age: 18 Years – 80 YearsHealthy volunteers accepted
Inclusion Criteria: * T2DM in nutritional and/or pharmacological euglycemic treatment (metformin, gliptins, gliflozines, incretin mimetics, pioglitazone) * Signing of informed consent Exclusion Criteria: * Patient with Diabetes Mellitus type 1 * Patients with insulin T2DM treated
Conditions2
DiabetesType 2 Diabetes
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Actively Recruiting
SponsorCasa di Cura Dott. Pederzoli
Started2025-05-22
Est. completion2026-05-19
Eligibility
Age18 Years – 80 Years
Healthy vol.Accepted
View on ClinicalTrials.gov →
NCT07431359